Something about the words 'Sugared Walnuts' had me hooked as soon as I spotted this recipe. I came across it on Oprah's website (not sure how I ended up there), but it's super easy and quick (and delicious). I figured – if it's good enough for Queen Oprah....
You will need:
1 cup walnuts
4 tablespoons unsalted butter, softened
5 tablespoons brown sugar
6 peaches, halved
1/2 cup thick cream
Method:
Preheat oven to 180°C. Line a tray with baking paper, set aside. In a bowl, toss walnuts with 2 tablespoons butter and 2 tablespoons brown sugar. Spread walnuts on to tray. Roast 5 minutes; turn and continue roasting until browned and crispy, about 10 minutes. Remove from tray. Place peaches on same tray; brush tops with remaining 2 tablespoons butter and sprinkle with brown sugar. Roast until sugar is bubbling, about 25 minutes. Place 2 peach halves in a bowl, top with cream and the toasted sugared walnuts. Serves 6.
Yummy !!!
ReplyDeleteThat looks so delicious! Go Queen Oprah x
ReplyDeleteY to the UM! I have a real thing for walnuts right now, couple those with a peach or two - Aye CARUMBA!
ReplyDeleteJust discovered your blog and I love it!
ReplyDeleteGreat post they look delicious.
Look forward to reading more, your new follower.
Abigail x
www.abigailsplace8.blogspot.com
The peaches and walnuts look delicious - will certainly be trying that one!!
ReplyDeleteLove the wire baskets in your previous post - can you share where they came from, would be ever so grateful !!
Melinda
Oh my God, I think I just drooled a little. Those look beyond delicious. I'll have to wait until it's peach season here!
ReplyDeleteIt is well and truly getting all Autumnal here isn't it? This one picture has inspired me. I love roasting fruit - but have never sugared nuts...;)
ReplyDeleteHi Melinda,
ReplyDeleteThe wire baskets are from Donna Hay General Store and are $29.95 each.
http://www.donnahay.com.au/
This looks so good! I must make this, thanks for sharing!
ReplyDelete